Share this postVeganWeeklyPotato GnocchiCopy linkFacebookEmailNotesMorePotato GnocchiPotato Gnocchi with Roasted Tomato SauceI first ate potato gnocchi during a trip to Liguria years ago – long before I became a professional chef. These gnocchi set a high standard in my mind. They we…This post is for paid subscribersSubscribeAlready a paid subscriber? Sign inPreviousNext