Millet Pilaf

Fluffy Millet Pilaf ¦ Photo by Jack McNulty

This straightforward method of cooking millet lends itself perfectly to batch cooking. Fluffed and cooled pilaf can be turned into salads, fillings, cakes, croquettes, and a healthy and delicious breakfast porridge. Of course, millet pilaf can be enjoyed simply as is or with your favorite chopped herbs running …

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