Asparagus and Pea Bisque

Asparagus and Pea Bisque - Photo By J. McNulty

Asparagus soup is difficult to get right. The delicate asparagus flavor is often lost among the other ingredients – especially if the soup has a lot of fat.

I boost this soup's asparagus flavor by using green and white varieties to create balance and intensity. I think cooked white asparagus is more intensely…